牛タンと海鮮　個室居酒屋　炭松　松山大街道本店

[Banquet course with sashimi 5,500 (tax included)] 11 dishes including sashimi platter, charcoal grilled beef, tempura platter, etc. / 2.5 hours all-you-can-drink included

In addition to the extremely fresh "5 kinds of fresh fish platter," we have included a balanced selection of meat and seafood dishes, such as "Charcoal-grilled beef skirt steak" and "Tempura platter of seasonal vegetables and fish." ◎ Recommended for those who want to enjoy both, and for banquet organizers.

[Appetizer] Assortment of three seasonal delicacies

[Small bowl] Today's appetizer

[Specialty] Sumimatsu's proud cold chawanmushi

[Leafy Vegetables] Simmered Beef Tongue Salad with Homemade Dashi Soy Sauce Dressing

[Main Course] Extremely fresh! Assorted 5 kinds of freshly caught fish, served with Kyushu sweet soy sauce

[Main dish] Charcoal-grilled beef skirt steak with homemade sauce

[Clear soup] Clear soup made with bonito and kelp broth

[Pickles] Homemade pickles of the day

[Fried food] Assorted seasonal vegetables and pufferfish tempura

[Rice dish] Nakayama soba, a specialty of Iyo City ~Homemade dried sardine soba sauce~

[Sweets] Today's sherbet

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*The course contents may change depending on the ingredients purchased.

※We may be able to accommodate on the day, so please feel free to contact us.

*Excluding the day before a public holiday, Sunday through Thursday and public holidays will be all-you-can-drink for 2.5 hours.(Last orders are taken 30 minutes before closing.)

*On Fridays, Saturdays, and days before holidays, the tour is limited to two hours.(Last orders are taken 30 minutes before closing.)