牛タンと海鮮　個室居酒屋　炭松　松山大街道本店

[Anniversary/Business Reception Course 9,900 yen (tax included)] Choose your main dish and enjoy a luxurious 10-course meal with 3 hours of all-you-can-drink

This luxurious course is made with abundant ingredients and is supervised by our head chef, a Japanese cuisine artisan with over 40 years of experience.[Luxurious 5-piece sashimi platter including abalone, tiger prawns, and whole horse mackerel sashimi]

This course is excellent value for money and uses generous amounts of premium ingredients such as [Black Wagyu Beef Shabu-Shabu] and [Red Snow Crab Tempura]! This is our most recommended course and can be used for a wide range of occasions, including entertaining important guests, birthdays, wedding anniversaries, and more.

[Appetizer] Assortment of three seasonal delicacies

[Small bowl] Today's appetizer

[Specialty] Warm Chawanmushi made with Sumimatsu's proud first dashi stock

~Matsuyama chicken included~

[Main Course] Gorgeous assortment of 5 types of sashimi

~Kyushu sweet soy sauce~

(Steamed abalone, live prawns, whole horse mackerel sashimi, red sea bream, mackerel)

[Selectable Main A] Kyushu Kuroge Wagyu Beef Shabu-Shabu

~Served with sudachi citrus, crystal salt, grated maple leaves, and yuzu pepper~

or

[Main Course B] Premium marbled beef tongue

~Served with green chili peppers, wasabi, lemon, and crystal salt~

[Fried food] Assorted seasonal vegetables and red snow crab tempura

~Served with crystal salt~

[Final dish] Homemade charcoal grilled mackerel sushi on the table

[Pickles] Homemade assortment of pickles of the day

[Side dish] Fish soup with red miso

[Sweets] Today's dessert

* The image is an image.

*The course contents may change depending on the ingredients purchased.

*We may be able to accommodate on the day, so please feel free to contact us.

*All-you-can-drink is available for 3 hours all day.(Last orders are taken 30 minutes before closing.)